Remington College provides non-credit certification preparation courses for the National Healthcareer Association Phlebotomy Certification and EKG certification. As a nonprofit college, our mission is to support and give back to the communities our campuses serve. These non-credit courses are designed to be short term and affordable.
Are you looking to further your expertise in the kitchen or study a new skill? If so, then check out the culinary education courses we offer at our Remington College Memphis Campus.
These culinary education courses have been designed to give our participants a specific learning experience in as little as 4 hours.
Training opportunities are offered to upskill your team, support ongoing human resources training, and satisfy continuing education. Remington College can help create customized training courses to meet any need so you can focus on growing your business.
Saturday, December 10th
10am to 2pm
Join us at the Remington Campus for a holiday treat for the whole family. We will provide an assembled gingerbread house, decorating icing, and candy to decorate. All you need to do is bring yourself, your creativity and your playful spirit! When you’re done you’ll take your gingerbread house home with you; and you’ll have made memories to last for years! Let’s start a new holiday tradition together!
Saturday, January 21st
10am to 1pm
Participants will learn how to prepare authentic Indian fare using saffron and curry. Recipes for the day Murgh Makhani (Butter Chicken), Baingan Bharta (Indian Eggplant), and Banana Modak (Indian donut holes) The experience will end in the cafe where participants can eat together.
Saturday, February 25th
9am to 1pm
This concept is based on the Spanish style of eating several different dishes in one sitting but on very small plates. Participants will learn how to prepare popular Spanish dishes and share with each other via the small plate. Recipes for the day include Ceviche, Paella, and Gazpacho. The experience will end in the cafe where participants can eat togeth
Saturday, March 18th
9am to 1pm
Everybody loves Sushi, but preparing it at home is a sought after skill. Participants will learn what ingredients are needed, different types of sushi, and will be able to take what they’ve prepared home to enjoy.
These courses have not been accredited by the Accrediting Commission for Career Schools and Colleges (“ACCSC”) or any other accreditation agency.
Community education consists of courses, seminars, webinars or any other education program designed to educate an individual and give him or her the new skills and knowledge they may need for their line of work.
Community education courses are open to the public.
Yes, Remington College students may take community education courses. However, it is strongly recommended that Remington College students complete their program of study and then if still interested take any community education courses afterwards.