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Culinary Programs

Remington College offers a number of culinary programs to help you qualify for entry-level positions in a myriad of cooking and hospitality fields.*

Fast Track

Program
Options

Online

Program
Option

Hybrid

Course
Format

ACCSC

Accredited
Member

Online Diploma Programs at Remington College

Diploma Program

Culinary Skills Essentials

 
Online Associate Degree Programs at Remington College in

Associate Degrees

Culinary Management

Restaurant, Hospitality, and Retail Management

Our culinary, music production, and digital graphic art programs provide our students with the opportunity to express their creative freedom while honing the skills that employers are seeking.*

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Remington College Community Focused Non-Profit Trade School
 

Remington College is Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC)

Every Remington College location, in addition to the Online Division, is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). The Accrediting Commission of Career Schools and Colleges (ACCSC) is a recognized accrediting agency by the U.S. Department of Education.

The Physical Therapist Assistant degree program at Remington College – Cleveland Campus is accredited by the Commission on Accreditation in Physical Therapy Education (CAPTE), 1111 North Fairfax Street, Alexandria, Virginia 22314; telephone: 703-706-3245; email: accreditation@apta.org; website: http://www.capteonline.org. If needing to contact the program/institution directly, please call Terhan Freeman at 216-584-2368 or email Terhan.Freeman@remingtoncollege.edu.